Ancient fishing and fish processing in the Black Sea region

Ancient fishing and fish processing in the Black Sea region Forstør

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This volume challenges the orthodox view that fish products played only a marginal role in the economy of the ancient world. The authors assess the present state of research on ancient fishing genereally and discuss its implications for the economic and environmental hsitory of the Black Sea region, especially the Greek settlements on the north coast. While grain has traditionally been viewed as the main export of the Pontic colonies, the presence of salting vats in the cities of the Crimea indicate production of salt fish or fish sauce on a large scale.

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Beskrivelse
Forfatter: Tønnes Bekker-Nielsen
Sideantal: 222
Sprog: Engelsk
Originalsprog: Engelsk
Produktvariant: Indbundet
Oplag: 1
Udgave: 1
Udgiver: Aarhus University Press
Bredde: 174 mm
Højde: 246 mm
Dybde: 18 mm
Vægt: 691 g
Serie: Black Sea studies.
Udgivelsesdato: 23 Jan 2005
Oplagsdato: 23 Jan 2005
Varefakta
Reference

b-9788779340961

Udgivelsesår

2005

Sprog

Engelsk

Ancient fishing and fish processing in the Black Sea region Aarhus University Press